Lunch Menu

Click the PDF for full menu.
Please note that the menu that the menu changes frequently and will not be up to date until approximately 30 minutes prior to service on the day.

Times

Monday:
12:30-15:00
Tuesday:
12:30-15:00
Wednesday:
12:30-15:00
Thursday:
12:30-15:00
Friday:
12:30-15:00
Saturday:
12:30-16:00
Sunday:
12:30-21:30

Starters

£6.50

Spiced Aubergine Soup, Yoghurt, Smoked Almonds

£9.00

Confit Salmon, Pickled Cucumber, Baby Gem, Mustard Dressing

£8.00

Beetroot & Smoked Mutton Salad, Crispy Egg

£8.00

Mussels, Pancetta, Kale, Horseradish

£8.00

Warm Tart of Leek, Cauliflower, Comte & Mustard, Salad

Mains

£19.00

Roast Duck Breast, Creamed Roots, Blackberry & Bacon

£18.00

Grey Mullet, Baba Ganoush, Spinach, Lime Yogurt, Flatbread

£14.00

Short Rib Bun, Red Leicester, Saurkraut, Pickle

£16.00

Orecchiette, Lamb Bolognese, Parmesan

£16.00

Girolles, Pumpkin, Hazelnuts, Kale, Goat’s Cheese

Desserts

£7.00

Honey & Seed Flapjack, Roast Plum, Mascarpone Sorbet

£7.00

Almond Crumb, Baked Apple, Custard

£9.00

Cheese Board

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